Going to get a bun at Bibulka in Lodz

The breakfast restaurant Bułkę przez Bibułkę is preparing to open its first location outside Warsaw. The new restaurant will open in Fuzja in Lodz, occupying 180 square meters in one of the historic buildings located in Ogrody Anny. The opening is planned for the summer period.

Behind Bułkę przez Bibułkę are Aleksandra and Jacek Dojnikowscy, who opened their first location on Warsaw's Mokotów in 2012. The chain currently operates with five restaurants in the capital. In the summer, Bułkę przez Bibułkę will also open in Fuzja in Lodz, which is being revitalized by Echo Investment as a historic complex of former textile mills.

Fuzja is a multifunctional Echo Investment project, developing on an area of 8 hectares surrounded by historic buildings. This complex will gain new life through various functions, including culture, entertainment, gastronomy, retail services, as well as residential and office space. 22 buildings will be created on the 8 hectares, of which 15 are historic buildings.